Thursday, September 9, 2010

Recipe - Apple Bran Muffins

So, having made 2 more batches of bran muffins, we've now gotten as far as writing down the recipe, but not quite as far as far as taking photos before we scoff them all. In lieu of the photos, here is the recipe:

Apple Bran Muffins (make 12)

Preheat oven to 180 degrees C.

1 cup of brown rice flour
1 cup of oat bran
2 teaspoons of baking powder
2 eggs, beaten
1 tablespoon of olive oil
1 tablespoon of soy milk
2 grated granny smith apples (we've used 3 small red apples and it was good)
4 tablespoons is maple syrup OR 5 tablespoons of honey

Mix all dry ingredients.
Slowly add apple and mix.
Add eggs and mix.
Add other liquid ingredients, mix.
Bake for 25 minutes.
Try not to eat them all at once.

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